{"id":9933,"date":"2024-01-25T23:06:43","date_gmt":"2024-01-25T16:06:43","guid":{"rendered":"https:\/\/loudhdtv.com\/?p=9933"},"modified":"2024-01-25T23:06:43","modified_gmt":"2024-01-25T16:06:43","slug":"8-key-ingredients-for-slow-cooker-chicken-soup","status":"publish","type":"post","link":"https:\/\/loudhdtv.com\/?p=9933","title":{"rendered":"8 Key Ingredients for Slow Cooker Chicken Soup"},"content":{"rendered":"<p> <script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-3711241968723425\"\r\n     crossorigin=\"anonymous\"><\/script><br \/>\n<\/p>\n<div>\n<div class=\"drop-cap text-big text-gray\"> <span class=\"drop-cap__first text-dropcap \">W<\/span>hether it&#8217;s a creamy chicken noodle or <a href=\"https:\/\/www.wellandgood.com\/black-bean-soup\/\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/www.wellandgood.com\/black-bean-soup\/\">hearty bean stew<\/a>, we all have <em>that<\/em> one soup recipe we play on repeat once temperatures begin to drop. For <a href=\"https:\/\/feelgoodfoodie.net\/about-me\/\" target=\"_blank\" rel=\"noopener nofollow\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/feelgoodfoodie.net\/about-me\/\">Yumna Jawad<\/a>, the creative talent behind the brand <a href=\"https:\/\/feelgoodfoodie.net\/\" target=\"_blank\" rel=\"noopener nofollow\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/feelgoodfoodie.net\/\">Feel Good Foodie<\/a>, cozy sweater season wouldn\u2019t be complete without a big ol\u2019 bowl of slow cooker chicken soup (aka, the <a href=\"https:\/\/www.wellandgood.com\/what-to-eat-when-you-are-sick\/\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/www.wellandgood.com\/what-to-eat-when-you-are-sick\/\">best food to eat when you\u2019re sick<\/a>). More specifically, her delicious <a href=\"https:\/\/feelgoodfoodie.net\/recipe\/instant-pot-chicken-tortilla-soup\/\" target=\"_blank\" rel=\"noopener nofollow\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/feelgoodfoodie.net\/recipe\/instant-pot-chicken-tortilla-soup\/\">Instant Pot chicken tortilla soup recipe<\/a>.<\/div>\n<p>Think of this recipe as the spicy upgrade to your go-to chicken soup, made with warming spices like chili powder, cumin, and smoked paprika. Plus a few delicious nutrient-rich fruits and veggies like jalape\u00f1os, tomatoes, black beans, and corn. One of the <a href=\"https:\/\/www.wellandgood.com\/cooking-benefits-for-health\/\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/www.wellandgood.com\/cooking-benefits-for-health\/\">benefits of cooking<\/a> this comfort food from scratch? You can make this set-it-and-forget it recipe with just a few hours of hands-off cooking, or by using the pressure cooking feature in your Instant Pot to get dinner on the table in under an hour. Ahead, we\u2019re coming in hot with slow cooker chicken soup tips to start your year off on a cozy note.<\/p>\n<div class=\"\">\n<hr\/>\n<div class=\"experts-in-article noskim py-[24px] px-[40px]\">\n<p>Experts In This Article<\/p>\n<ul class=\"!ml-[18px]\">\n<li> <a href=\"https:\/\/feelgoodfoodie.net\/about-me\/\" rel=\"noopener nofollow\" target=\"_blank\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/feelgoodfoodie.net\/about-me\/\">Yumna Jawad<\/a>, recipe developer and content creator behind Feel Good Foodie <\/li>\n<\/ul><\/div>\n<hr\/><\/div>\n<h2><strong>Why making soup in a multi-cooker makes things easy\u00a0<\/strong><\/h2>\n<p>According to Jawad, making soup is easy, but it all boils down to enlisting the help of the right kitchen equipment. In other words: a handy-dandy Instant Pot. \u201cI love cooking soup in the Instant Pot because it allows me the flexibility to prep it ahead and serve it later. Whether you cook under pressure, or use the slow cooker function, once the soup is finished cooking, the IP will keep it safely warm for hours. Plus, you only have one pot to wash,\u201d Jawad says. Thanks to this trusty kitchen workhorse, you\u2019re able to whip together a delicious soup recipe that requires hands-free cooking 99 percent of the time.<\/p>\n<div class=\"related-content \" style=\"\" data-module-init=\"related-content\" data-module-immediate=\"\" v-cloak=\"\">\n<div class=\"related-content__wrapper \" v-cloak=\"\" :class=\"{'is-loaded':isLoaded}\">\n<p> <span class=\"inline text-h5 text-seafoam-dark\">Related Stories<\/span> <\/p>\n<p> <related-content class=\"related-content__links\" parent-article-permalink=\"https:\/\/www.wellandgood.com\/slow-cooker-chicken-soup\/\" current-title=\"How To Make a Batch of Curative Chicken Soup Without Enlisting Effort, According to a Chef\" current-image=\"https:\/\/www.wellandgood.com\/wp-content\/uploads\/2024\/01\/slow-cooker-chicken-soup-425x285_418x278_true_70.webp\" v-on:parsely-posts-loaded=\"onPostsLoaded\" start-date=\"2023-07-25\" tag=\"div\" inline-template=\"\" url=\"https:\/\/www.wellandgood.com\/slow-cooker-chicken-soup\/\" secret=\"w5ztterVB03LGZJLfXS0hf3EvQBuFFIWew9hmVQxthU\" apikey=\"wellandgood.com\" limit=\"3\"> <\/p>\n<div>\n<div class=\"related-content__card mb-[10px] sm:mb-[20px]\" :class=\"{'related-content__card--full':posts.length === 1}\" v-for=\"(post, key) in posts\"> <a v-on:click.prevent=\"trackLinkGA($event, key)\" :href=\"https:\/\/www.wellandgood.com\/slow-cooker-chicken-soup\/post.url\" data-url-source=\"related-content\" class=\"related-content__link\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"\"> <\/p>\n<div class=\"related-content__card--image bg-tan\" :style=\"{ backgroundImage: 'url(' + post.image_url + ')' }\"> <img :src=\"https:\/\/www.wellandgood.com\/slow-cooker-chicken-soup\/post.image_url\" :alt=\"post.title\"\/> <\/div>\n<p> <\/a>  <\/div>\n<\/p><\/div>\n<p> <\/related-content> <\/div>\n<\/p><\/div>\n<h3>Slow cooker tips<\/h3>\n<p>In a pinch, Jawad uses the \u201cpressure cooker\u201d mode on her Instant Pot to get dinner on the table even faster. However, when time <em>is<\/em> on your side, slow cooking the soup will help the flavors slowly meld together for maximum tastiness. When making her famous chicken tortilla soup (<a href=\"https:\/\/feelgoodfoodie.net\/recipe\/instant-pot-chicken-tortilla-soup\/\" target=\"_blank\" rel=\"noopener nofollow\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/feelgoodfoodie.net\/recipe\/instant-pot-chicken-tortilla-soup\/\">get the full recipe here<\/a>), she simply tosses everything into the machine\u2014except for the tortilla strips, beans, corn, and toppings\u2014and sets it to cook on \u201clow\u201d for six to eight hours (or on \u201chigh\u201d for three to four hours). Once the cooking time is complete she shreds the chicken, adds the beans and corn, and lets it cook for another 20 to 30 minutes, while she crisps the tortilla strips in the oven. The result? \u201cUltimate comfort food with a kick,\u201d Jawad says.<\/p>\n<h3>Pressure cooker tips<\/h3>\n<p>When pressed for time, pressure cooking is the way to go. However, to up the umami flavor of the recipe, Jawad suggests always using\u2014whether pressure or slow cooking\u2014the \u201csaut\u00e9\u201d function to promote the Maillard reaction (browning of the food) that yields a more complex, delicious dish. \u201cIt\u2019s a great way to develop flavor or even sear off items like chicken or beef before using the pressure or slow cook feature,\u201d Jawad says.<\/p>\n<p>So, does soup taste better in a slow cooker? Perhaps; but Jawad says you can always apply a hybrid cooking method and reap the best of both worlds by slow <em>and<\/em> pressure cooking the soup. \u201cSometimes I cook part of a recipe under pressure, then switch over to slow cooking to keep it warm or further develop flavors in something like stew.\u201d This helps save time, while still yielding equally flavorful results. For more Instant Pot tips and tricks, Jawad says to check visit her website for a <a href=\"https:\/\/feelgoodfoodie.net\/instant-pot-guide\/\" target=\"_blank\" rel=\"noopener nofollow\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/feelgoodfoodie.net\/instant-pot-guide\/\">comprehensive Instant Pot guide<\/a>.<\/p>\n<h2><strong>8 key ingredients for making slow cooker chicken soup<\/strong><\/h2>\n<p>Whether it be a delicious chicken tortilla soup you\u2019re making, or another classic chicken noodle soup, Jawad says there are eight key ingredients to form the foundation of a delicious, well-balanced dish. These include:<\/p>\n<ul>\n<li>A protein source: Chicken, specifically tender thighs, which helps infuse the broth with deep, rich flavor and is very easy to shred once cooked. (BTW, there\u2019s no need for <a href=\"https:\/\/www.wellandgood.com\/should-you-wash-chicken\/\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/www.wellandgood.com\/should-you-wash-chicken\/\">washing chicken<\/a> before tossing it in, health experts say.) That said, if you want to go meatless, <em>all<\/em> good\u2014you can also use tofu or beans. \u201cFor a vegetarian option, firm tofu or even extra beans can be a great substitute for chicken. Tofu soaks up all those yummy flavors,\u201d she says.<\/li>\n<li>Vegetables: Onions, carrots, and celery ensure a flavorful and aromatic foundation for the broth.<\/li>\n<li>Noodles (or other starchy ingredient): Egg noodles are a classic pasta to use when making chicken soup, or tortillas when it comes to making tortilla soup.<\/li>\n<li>Bay leaves: This leaf adds a unique depth and complexity to the broth.<\/li>\n<li>Salt and pepper: These seasonings extract maximum flavor during simmering.<\/li>\n<li>Seasonings: Minced garlic and oregano can elevate a soup\u2019s flavor profile.<\/li>\n<li>Butter: Saut\u00e9ing the veggies in butter releases their natural sugars, enhancing their flavor.<\/li>\n<li>Garnishes: Fresh parsley offers a herby touch, while lemon (or lime) juice adds a refreshing tang to each bowl.<\/li>\n<\/ul>\n<h2>Homemade chicken soup 101<\/h2>\n<p><strong>What\u2019s the best way to serve chicken soup?<\/strong> Jawad typically likes to keep it simple and pairs a bowl of soup with options like a refreshing <a href=\"https:\/\/feelgoodfoodie.net\/recipe\/garden-salad\/\" target=\"_blank\" rel=\"noopener nofollow\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/feelgoodfoodie.net\/recipe\/garden-salad\/\">garden salad<\/a>, <a href=\"https:\/\/feelgoodfoodie.net\/recipe\/how-to-make-grilled-cheese\/\" target=\"_blank\" rel=\"noopener nofollow\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/feelgoodfoodie.net\/recipe\/how-to-make-grilled-cheese\/\">grilled cheese<\/a>, slice of homemade <a href=\"https:\/\/feelgoodfoodie.net\/recipe\/rosemary-focaccia\/\" target=\"_blank\" rel=\"noopener nofollow\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/feelgoodfoodie.net\/recipe\/rosemary-focaccia\/\">rosemary focaccia<\/a>.<\/p>\n<p><strong>What\u2019s the best way to store chicken soup?<\/strong> Once the chicken noodle soup has cooled completely, transfer it to an airtight container. If you\u2019re anticipating longer storage, consider keeping the noodles separate to prevent them from becoming soggy, Jawad says.<\/p>\n<p><strong>What\u2019s the easiest way to reheat chicken soup?<\/strong> For the best texture, Jawad advises that you reheat the soup on the stovetop. \u201cPour your desired serving into a pot and heat over medium until simmering. If you\u2019ve stored the noodles separately, add them in the last few minutes to warm through without overcooking.\u201d<\/p>\n<p><strong>How long will chicken soup last in the fridge?<\/strong> When properly stored in an airtight container, classic chicken noodle soup should remain fresh for three to four days in the refrigerator.<\/p>\n<p><strong>Can you freeze chicken soup?<\/strong> You bet. If you&#8217;re wondering <a href=\"https:\/\/www.wellandgood.com\/leftover-soup-ideas\/\" referrerpolicy=\"no-referrer-when-downgrade\" data-vars-event=\"body text\" data-vars-click-url=\"https:\/\/www.wellandgood.com\/leftover-soup-ideas\/\">what to do with leftover soup<\/a>, Jawad says you can certainly freeze it for up to two to three months. (Just don\u2019t forget to label and date it!) \u201cFor the best results, consider freezing the soup <em>without<\/em> the noodles, as they can turn mushy upon reheating. Once the soup has cooled, pour it into freezer-safe containers, leaving about an inch for expansion,\u201d she says. Pro tip: when ready to enjoy, thaw it in the fridge overnight, and prepare fresh noodles to add upon reheating.<\/p>\n<p><em>Boost your immunity with this vitamin-rich soup:<\/em><\/p>\n<p><iframe loading=\"lazy\" title=\"Boost Your Immunity With This Smoky Carrot Soup | Cook With Us | Well+Good\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/cqE9N_zt_LM?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><span data-mce-type=\"bookmark\" style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" class=\"mce_SELRES_start\">\ufeff<\/span><\/iframe><\/p>\n<\/p><\/div>\n<div data-type=\"_mgwidget\" data-widget-id=\"1675549\">\r\n<\/div>\r\n<script>(function(w,q){w[q]=w[q]||[];w[q].push([\"_mgc.load\"])})(window,\"_mgq\");\r\n<\/script>\r\n\n","protected":false},"excerpt":{"rendered":"<p>Whether it&#8217;s a creamy chicken noodle or hearty bean stew, we all have that one soup recipe we play on repeat once temperatures begin to drop. For Yumna Jawad, the creative talent behind the brand Feel Good Foodie, cozy sweater season wouldn\u2019t be complete without a big ol\u2019 bowl of slow cooker chicken soup (aka, &hellip;<\/p>\n","protected":false},"author":3,"featured_media":9935,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-9933","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-health"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/loudhdtv.com\/index.php?rest_route=\/wp\/v2\/posts\/9933","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/loudhdtv.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/loudhdtv.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/loudhdtv.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/loudhdtv.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9933"}],"version-history":[{"count":0,"href":"https:\/\/loudhdtv.com\/index.php?rest_route=\/wp\/v2\/posts\/9933\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/loudhdtv.com\/index.php?rest_route=\/wp\/v2\/media\/9935"}],"wp:attachment":[{"href":"https:\/\/loudhdtv.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9933"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/loudhdtv.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9933"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/loudhdtv.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9933"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}